Biotechnology of Emerging Microbes: Prospects for Agriculture and Environment

Biotechnology of Emerging Microbes: Prospects for Agriculture and Environment provides the latest developments of leading biotechnologists and bioengineers. The book covers various aspects of microbes mediated rhizosphere, biosphere, environmental, and ecosystem biotechnology, and focuses on the restoration and management of the rhizosphere, the biosphere, and the ecosystem with microbes for a sustainable future. It is designed to address various technical and application details of microorganisms and their products in biotechnology and bioengineering approaches. Users will find up-to-date knowledge that is beneficial to beginners, researchers, students, scientists, engineers, and industry stakeholders who can support the management of ecosystems through the use of microbes. Planet Earth is undergoing an accelerated process of change associated with a wide range of anthropogenic phenomena. The future of these changes is uncertain, but there is general agreement that this negative development might be detrimental to our own survival. Although different environmental engineering strategies have been developed, none of them seem to address carbon dioxide accumulation, biosphere, and ecosystem safety. The rapidly increasing potential for the development of living systems through the biotechnology and bioengineering of microbes is a sustainable alternative to address safety issues. Addresses various technical and application details of microorganisms and their products for biotechnology and bioengineering approaches Brings together the ideas and latest developments of leading biotechnologists and bioengineers Covers various aspects of microbes mediated rhizosphere, biosphere, environmental, and ecosystem biotechnology INDICE: 1. Potential microbiomes for sustainable bioengineering: a global scenario and future prospects2. Endophytic bacteria mediated resistance to plant diseases: bioengineering approaches3. Actinobacteria from Rhizosphere: genetic diversity and future engineering applications4. Enhancing nutrient availability in soil and ecosystem productivity through rhizosphere engineering-sustainable approach5. Microbiome of rhizosphere for improve production of plant probiotics and secondary metabolites6. Rhizoremediation of organic emerging soil contaminants- green technology7. Rhizobacterium that boosts plant growth while lowering abiotic stress - a profitable solution8. Rhizoremediation as a green technology for heavy metal remediation: Prospects and challenges9. Plant-soil-microbe interactions: A metabolomics strategy to eliminate pathogenic organisms and boost crop productivity10. Boosting soil carbon storage for carbon remediation: potential microbial inputs and constraints11. Omics-Based Bioengineering: emerging strategies for sustainable agriculture development and future perspectives12. Restoration of degraded biosphere habitats through microbial biomass13. Bioengineered and biohybrid bacteria-based system for sustainable agriculture14. Restoration of soil by a phytase-producing microorganism15. Promoting crop production in the era of climate change with symbiotic microbes16. Migration of microplastics in agriculture and Marian Ecosystem: biotechnology approaches17. Halotolerant and halophilic bacteria present in the mangrove ecosystem: Bioengineering potential18. Microbes are natural ecological engineers in the forest ecosystem, enhancing the interaction between plants and herbivores19. Use of microbial enzymes to degrade pesticide residues in agroecosystems-Sustainable practises20. Using molecular tools to improve the decomposer potential of organic bio-waste in certain fungi - future prospects

• ISBN: 978-0-443-15397-6
• Editorial: Academic Press
• Encuadernacion: Rústica
• Páginas: 388
• Fecha Publicación: 01/12/2023
• Nº Volúmenes: 1
• Idioma: Inglés