311,43€(IVA inc.)
Handbook of Enology: 2 Volume Set
- Ribéreau–Gayon, Pascal
- 978-1-119-58766-8
- 2020-11-19
173,37€(IVA inc.)
Handbook of Enology: The Microbiology of Wine and Vinifications
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- 978-1-119-58468-1
- 2020-11-12
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Integrated Planning of Heat Flows in Production Systems
- Kurle, Denis
- 978-3-319-70439-5
- 2018-01-19