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Encyclopedia of industrial biotechnology: bioprocess, bioseparation, and cell technology
Encyclopedia of industrial biotechnology: bioprocess, bioseparation, and cell technology
  • Flickinger, Michael C.
  • 978-0-471-79930-6
  • 2010-04-16
65,47€(IVA inc.)

The Sensory Evaluation of Dairy Products
The Sensory Evaluation of Dairy Products
  • Clark, Stephanie
  • 978-1-4899-9842-2
  • 2014-09-05
72,75€(IVA inc.)

Human Resilience Against Food Insecurity
Human Resilience Against Food Insecurity
  • Ashley, John Michael
  • 978-0-12-811052-2
  • 2018-06-01
75,66€(IVA inc.)

Introduction to the Chemistry of Food
Introduction to the Chemistry of Food
  • Zeece, Michael
  • 9780128094341
  • 2020-02-03
82,11€(IVA inc.)

Introduction to biotechnology
Introduction to biotechnology
  • Thieman, William
  • 978-0-321-58903-3
  • 2009-01-01
83,19€(IVA inc.)

The Microbiological Safety of Low Water Activity Foods and Spices
The Microbiological Safety of Low Water Activity Foods and Spices
  • Gurtler, Joshua B.
  • 978-1-493-95271-7
  • 2016-09-22
83,19€(IVA inc.)

The Microbiological Safety of Low Water Activity Foods and Spices
The Microbiological Safety of Low Water Activity Foods and Spices
  • Gurtler, Joshua B.
  • 978-1-493-92061-7
  • 2014-12-09
88,35€(IVA inc.)

Microengineering in biotechnology
Microengineering in biotechnology
  • Hughes, Michael P.
  • 978-1-58829-381-7
  • 2009-10-01
88,39€(IVA inc.)

Brewing Science: A Multidisciplinary Approach
Brewing Science: A Multidisciplinary Approach
  • Mosher, Michael
  • 978-3-319-46393-3
  • 2016-12-02
90,43€(IVA inc.)

A Complete Guide to Quality in Small-Scale Wine Making
A Complete Guide to Quality in Small-Scale Wine Making
  • Considine, John Anthony
  • 978-0-323-99287-9
  • 2023-08-01
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