(3 resultados)

175,01€(IVA inc.)

Processed cheeses and analogues
  • Tamime, Adnan
  • 978-1-4051-8642-1
  • 2011-06-10
181,74€(IVA inc.)

Technology of cheesemaking
  • Law, Barry A.
  • 978-1-4051-8298-0
  • 2010-07-02
195,21€(IVA inc.)

Dairy powders and concentrated milk products
  • Tamime, Adnan
  • 978-1-4051-5764-3
  • 2009-05-15