(3 resultados)
Ordenar por
ordenar por...
32,76€(IVA inc.)
Charcuterie - The Craft of Salting, Smoking, and Curing - Revised & Updated
- Ruhlman, Michael
- 978-0-393-24005-4
- 2013-09-10
30,16€(IVA inc.)
Pâté, Confit, Rillette - Recipes from the Craft of Charcuterie
- Polcyn, Brian
- 978-0-393-63431-0
- 2019-06-11