(339 resultados)

77,99€(IVA inc.)

Regulatory Foundations for the Food Protection Professional
  • Bradsher, Julia E.
  • 978-1-493-90649-9
  • 2015-08-14
77,99€(IVA inc.)

Regulatory Foundations for the Food Protection Professional
  • Bradsher, Julia
  • 978-1-493-94876-5
  • 2016-10-29
124,38€(IVA inc.)

River Science: Research and Management for the 21st Century
  • Gilvear, David J.
  • 978-1-119-99434-3
  • 2016-04-29
117,52€(IVA inc.)

41,50€(IVA inc.)

Saving the Earth as a Career: Advice on Becoming a Conservation Professional
  • Jr., Hunter, Malcolm L.
  • 978-1-119-18479-9
  • 2016-03-18
56,16€(IVA inc.)

Science and the Garden: The Scientific Basis of Horticultural Practice
  • Ingram, David S.
  • 978-1-118-77843-2
  • 2016-01-29
195,00€(IVA inc.)

Sea Ice
  • Thomas, David N.
  • 978-1-118-77838-8
  • 2017-01-13
143,67€(IVA inc.)

Sea ice
  • Thomas, David
  • 978-1-4051-8580-6
  • 2009-10-30
114,35€(IVA inc.)

Serum/plasma proteomics: methods and protocols
  • Simpson, Richard J.
  • 978-1-61779-067-6
  • 2011-04-29
51,99€(IVA inc.)

Shiga toxins
  • Silva, Christopher J.
  • 978-3-319-48715-1
  • 2017-01-04