(16 resultados)

Ordenar por

ordenar por...
precio Fecha Public Autor Título
414,96€(IVA inc.)

Prebiotics and probiotics science and technology
Prebiotics and probiotics science and technology
  • Charalampopoulos, Dimitris
  • 978-0-387-79057-2
  • 2009-06-01
77,99€(IVA inc.)

Principles of Food Sanitation
Principles of Food Sanitation
  • Marriott, Norman G.
  • 978-3-319-67164-2
  • 2018-01-20
228,80€(IVA inc.)

Principles of Tissue Engineering
Principles of Tissue Engineering
  • Lanza, Robert
  • 978-0-12-818422-6
  • 2020-03-01
154,12€(IVA inc.)

Rapid detection and characterization of foodbornepathogens by molecular techniques
Rapid detection and characterization of foodbornepathogens by molecular techniques
  • Levin, Robert E.
  • 978-1-4200-9242-4
  • 2009-10-02
60,27€(IVA inc.)

Seafood Authenticity and Traceability
Seafood Authenticity and Traceability
  • Naaum, Amanda
  • 978-0-12-801592-6
  • 2016-07-01
223,60€(IVA inc.)

Soft Drink and Fruit Juice Problems Solved
Soft Drink and Fruit Juice Problems Solved
  • Ashurst, Philip
  • 978-0-08-100918-5
  • 2017-10-01
Primera< Anterior 1 2 Siguiente >Última