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197,60€(IVA inc.)
Global Safety of Fresh Produce: A Handbook of Best Practice, Innovative Commercial Solutions and Case Studies
- Hoorfar, Jeffrey
- 978-1-78242-018-7
- 2013-12-09
103,95€(IVA inc.)
Principles of microbiological troubleshooting in the industrial food processing environment
- Kornacki, Jeffrey L.
- 978-1-4419-5517-3
- 2010-05-01
114,35€(IVA inc.)
Principles of microbiological troubleshooting in the industrial food processing environment
- Kornacki, Jeffrey L.
- 978-1-4614-2598-4
- 2012-07-01
83,19€(IVA inc.)
The Microbiological Safety of Low Water Activity Foods and Spices
- Gurtler, Joshua B.
- 978-1-493-92061-7
- 2014-12-09
83,19€(IVA inc.)
The Microbiological Safety of Low Water Activity Foods and Spices
- Gurtler, Joshua B.
- 978-1-493-95271-7
- 2016-09-22